Number of farms and farm area of the South; size of farms in North and South, 482. — Value of the southern farm contrasted to that of the North; value of equipment, 483. — Tenancy conditions affected by the negro, 484. — Terminology on tenancy different in South from that in the North, 485. — Percentage of tenancy by States, 188O–1910; tenancy and colored farmers predominate in the cotton belt, 486. — Negroes gain over white farmers in possession of farms, 487. — Changes in proportion of cash and share tenancy; cash and share tenancy in relation to intensivity of cultivation, 488. — Tenancy and its relation to value of land, 490. — Relations to character of crops, to amount of live stock, to value of buildings, 491. — The negro tenant in the white districts, 492. — The "Renters' Union of America, " 494. — Length of lease, 495. — Forces which will counteract tenancy, 496.

Characteristics of the Western States, 364. — Low percentage of tenancy and low price of land, 365. — Decline in tenancy since 1900, 367. Percentage of tenancy greatest for farms of medium price, used for grain farming, 369. — Very low percentage of tenancy on fruit farms, 370. — Changes in tenancy in the West since 1880, 372. — In the United States at large a slow but certain increase of tenancy, 373. — Yet there is no tenant class; tenancy is a step toward ownership, 374. The relation between tenants and owners needs to be improved, 375.

The tenancy problem one of many phases, 710. — Characterization of the North Central States, 712. — Relation of tenancy to value of land, by states, 714. — The same by groups of counties, 717. — Influenced by size of farms, 719. — By type of farming, 720. — Tenancy and the corn belt, 723. — Extensive and intensive farming, 724. — Summary, 728.

Contrast between the North Atlantic and the North Central States, 105. — Relation between value of land and per cent of tenancy, 107. — Low value of land and low rate of tenancy in New England, 108. — Relation of type of agriculture to tenancy, 109. — Percentage of selected crops grown by tenants in different states, 110. — Dairy farming and tenancy, 111. — Live stock and tenancy, 112. — Fruit growing and tenancy, 112. — General decrease in tenancy during the past decade, 115. — Occasion for the decrease, 117. — Table showing tenancy for North Atlantic States for 1880 to 1910, 117.