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Journal of Banking & Finance Vol. 83 2017

Does bank competition reduce cost of credit? Cross-country evidence from Europe

Zuzana Fungáčová1,2; Anastasiya Shamshur3,4,5,2; Laurent Weill6,7

1 Bank of Finland · 2 Charles University · 3 Norwich Research Park · 4 University of East Anglia · 5 Center for Economic Research and Graduate Education – Economics Institute · 6 EM Strasbourg Business School · 7 Université de Strasbourg

open access

Abstract

Despite the extensive debate on the effects of bank competition on economic welfare and growth, only a handful of single-country studies deal with the impact of bank competition on the cost of credit. We contribute to the literature by investigating the impact of bank competition on the cost of credit in a cross-country setting. Using a panel of firms from 20 European countries covering the period 2001–2011, we consider a broad set of measures of bank competition, including two structural measures (Herfindahl–Hirschman index and CR5), and two non-structural indicators (Lerner index and H-statistic). We find that bank competition increases the cost of credit and observe that the positive influence of bank competition is stronger for smaller companies. Our findings accord with the information hypothesis, whereby a lack of competition incentivizes banks to invest in soft information and conversely increased competition raises the cost of credit. This positive impact of bank competition is however influenced by the institutional and economic framework, as well as by the crisis.

DOI
10.1016/j.jbankfin.2017.06.014
Volume
83
Pages
104-120
Language
en
Sources
bibtex:phds-export.bib openalex crossref

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