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Ernst Engel's Law of Expenditures for Food

Carle C. Zimmerman

Harvard University Press

Quarterly Journal of Economics 1932

Erroneous statements of the law, 78.— The correct version, 79.— The validity of the law: theoretical considerations, 86; the conclusions to be drawn from the facts, 87.— Reasons for these results, 95.— Implications of the study, 100.— Conclusion, 101.

DOI
10.2307/1885186
Volume
47 (1)
Pages
78
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