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Relative Prices and Postwar Markets for Animal Food Products

Hans Staehle

Harvard University Press

Quarterly Journal of Economics 1945

I. Criticism of certain aspects of recent theorizing, 237. — II. Critical survey of some recent postwar market predictions, 240. — III. Plan for further investigation, 245. — IV. Theoretical foundation of the method used, 247. — V. Survey of statistical materials, 248. — VI. Statistical derivation of the demand function for meat, 252. — VII. Further analysis of the commodity "meat, " 259. — VIII. Poultry, eggs, dairy products, and lard, 264. — IX. Predictions of demand for animal products for 1950, 271. — Conclusions, 277.

DOI
10.2307/1884827
Volume
59 (2)
Pages
237
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