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Recasting the Iron Rice Bowl: The Reform of China's State-Owned Enterprises

Daniel Berkowitz1; Hong Ma2; Shuichiro Nishioka3

1 University of Pittsburgh · 2 Tsinghua University · 3 West Virginia University

The Review of Economics and Statistics 2017

Following the enactment of reforms in the mid-1990s, China's state-owned enterprises (SOEs) became more profitable. Using theoretical insights from Azmat, Manning, and Van Reenen (2012) and Karabarbounis and Neiman (2014) and econometric methods in De Loecker andWarzynski (2012), this paper finds that SOE restructuring was nevertheless limited. This is because SOE profitability gains in part reflect that they were under less political pressure to hire excess labor and also their cost of capital fell and their capital-labor elasticity of substitution generally exceeded unity. Moreover, SOE productivity lagged that of foreign and private firms.

DOI
10.1162/rest_a_00637
Volume
99 (4)
Pages
735-747
Language
en
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