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Long-Run Health Impacts of Income Shocks: Wine and Phylloxera in Nineteenth-Century France

Abhijit Banerjee1; Esther Duflo1; Gilles Postel-Vinay; Tim Watts2

1 Massachusetts Institute of Technology · 2 NERA

The Review of Economics and Statistics 2010

Between 1863 and 1890, phylloxera destroyed 40% of French vineyards. Using the regional variation in the timing of this shock, we identify and examine the effects on adult height, health, and life expectancy of children born in the years and regions affected by the phylloxera. The shock decreased long-run height, but it did not affect other dimensions of health, including life expectancy. We find that those born in affected regions were about 1.8 millimeters shorter than others at age 20, a significant effect since average heights grew by only 2 centimeters in the entire nineteenth century.

DOI
10.1162/rest_a_00024
Volume
92 (4)
Pages
714-728
Language
en
Export
BibTeX
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