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The Review of Economics and Statistics Vol. 71 No. 4 1989

Is Variety the Spice of Life? Implications for Calorie Intake

Jere R. Behrman; Anil B. Deolalikar

Abstract

The income elasticity of calories generally is substantially smaller than the income elasticity of food expenditure. One reason may be an increasing concern for food variety as incomes increase. Food variety can be linked with two characteristics of food indifference curves: (1) curvature and (2) location of the curves relative to the axes. Estimates suggest increasing taste for variety as food budgets increase. Therefore, such taste for variety apparently underlies in part the low income elasticities for calorie demand, which in turn cast doubt on the World Bank assertion that the nutrient intakes of poor populations will improve rapidly with income.

DOI
10.2307/1928109
Volume
71
Issue
4
Pages
666
Sources
crossref openalex

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