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The Review of Economics and Statistics Vol. 104 No. 6 2022

Collective Reputation in Trade: Evidence from the Chinese Dairy Industry

Jie Bai1; Ludovica Gazze2; Yukun Wang3

1 Harvard Kennedy School · 2 University of Warwick, Department of Economics · 3 Cornell University, Department of Economics

open access

Abstract

The existence of collective reputation implies an important externality. Among firms trading internationally, quality shocks about one firm's products could affect the demand of other firms from the same origin country. We study such a reputation spillover in the context of a large-scale scandal that affected the Chinese dairy industry in 2008. Leveraging detailed firm-product level administrative data and official quality inspection reports, we document sizable reputation spillovers on uncontaminated firms. We further investigate potential mechanisms that could mediate the strength of collective reputation, including information accuracy, observability of the supply chain, and prior export experience.

DOI
10.1162/rest_a_01032
Volume
104
Issue
6
Pages
1121-1137
Language
en
Sources
openalex crossref

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